Beat with an electric mixer for 2 minutes, until the batter is smooth. So easy to make and so delicious.! This Triple Lemon Cake is the most popular of all of the items I’ve baked! I love lemon! I went to my daughter and had her give me another copy. As for help with assembly, I have a couple new tutorials you might find helpful – one on torting layers and one on building a cake. Hi, Beat butter and shortening together until smooth. Did you mean the lemon filling? Triple Lemon Cake {& Mike’s 36th Birthday} | Five Wooden Spoons, let’s party: wine and cake - Hello Love Blog, let’s party: cake and wine - Hello Love Blog, An Edible Mosaic™ » 45 Springtime Desserts That Are Perfect for Easter, post on my standard butter cream frosting. Was this and issue for anyone else? I don’t refrigerate my cakes usually. it still made for a great amount of frosting on the cake. I just bought your cookbook and look forward to making more of your cakes. I want to make this sponge with a generous layer of orange mousse and dark chocolate orange ganache as glaze. You state ‘sugar’, does it matter what type of sugar I use. Thank you for sharing it! A different thing to try is to put the cake mixture into large muffin tins to make a bunch of little cakes, you just need to reduce the baking time. I think it’s about the best cake I’ve ever had. Just make sure you wrap it lightly in clear wrap and then aluminum foil before freezing it. Totally agree with you Lana. After letting them rest overnight they sliced in half quite easily. Shortening is a fat similar to butter. It came out much better. Lightly grease a 4-by-9-inch loaf pan (see Tip) with nonstick cooking … The decadence of Grand Marnier makes this lemon loaf special. I can’t find your triple lemon cake recipe? … Lemon Mascarpone Layer Cake The only thing I did differently was cut the sugar in the frosting WAY back. My guess is you probably mixed it fine. I made this cake the day before yesterday and it was very dense! I tried this recipe and the cake was super dense and didn’t cook evenly. So glad to hear you’ve enjoyed the recipes! I don’t think you’d have any trouble stacking it with a few dowels. If the frosting is a little thick while mixing next time, just add a little more water (or cream – whichever you prefer) . Lemon Raspberry Layer Cake Thank you, Could you please tell me how many cups of batter this recipe makes? I used all new ingredients, but in 9 inch pans. . Hence, it has become my “Fancy” Triple Lemon Bundt Cake. It really is delicious though if you want to give it another try! I always enjoy your posts and recipes. So did I, and I’m not a fan of lemon sweets. I made this cake for my mother in laws birthday….while potty training a two year old and caring for an infant. This is fabulous! So it might not have the strong lemony flavor I am looking for. Directions. Recipe creator Diana Moutsopolous says, "Try adding your favorite flavors or additions. It's all about chemistry. It is a great balance of tart and sweet. I’m really not sure what’s causing it. This cake was made for a special occasion and there was frosting left over. So I have been trying your recipes for the past 6 months, so I know this one will be amazing. I’m going to try this recipe out in the next couple of days. Absolutely Fabulous! You can't even tell it is made with low-fat ingredients. Occasionally you come across a recipe that makes you stop looking for new recipes of that particular food. Thank you so much for sharing this. Because I wanted to avoid overcooking them / burning them I cooked cakes just enough for toothpicks to come out clean – just under 20 minutes at 350. Let cake cool before frosting or glaze while still slightly warm. 1. You need to mix it and get the cake in the oven ASAP or the carbon dioxide bubbles will all escape before they can be trapped by the cooking batter and make it into fluffy cake. The third time I followed the recipe exactly. I think this cake might have a faster reaction time than most other cakes I’ve baked, probably due to the lemon juice. $50.95. When you buy lemons, I would suggest you buy 13-15 large lemons. It’s really hard for me to say what exactly happened. My family said it was the best lemon cake that could easily be sold in a top notch bakery! :)) So very good thanks again! Decorated it with variegated pink roses! This looks wonderful! I followed the recipe to a T and it came out dense and not good at all. Hi lindsay, i want to bake this cake tomorrow but we dont have sour cream in my country so i want to if i can leave the sour cream out or if there’s a substitute for it? My family don’t love the sweets like I do, so I decided to have the buttercream. This sounds fantastic! I bought a bag (it was about 6 lemons) I used and spread out what I could. I used my own Lemon Cream Cheese Recipe instead of the Buttercream recipe here. My whole family LOVED it!!! This is now the sixth recipe of yours I have tried, everyone has been a winner! , Lindsey, That’s a huge statement because this Copycat Starbucks Lemon Loaf with hundreds of glowing reviews is very hard to beat.. After blogging for over ten years and making hundreds of cakes, this was only my second cake made with olive oil.The first was this Olive Oil Orange Cake, and after … Unless you plan to do a ton of piping, you can half the recipe for icing. https://www.leaf.tv/.../how-can-i-jazz-up-a-boxed-lemon-cake I feel like every cake a make is on the dry side. So lemony. You will actually bake two cakes, as it says in the instructions. Please read my privacy policy. I’m so glad you enjoyed the cake! My Family loved this recipe. In regards to taste, I have yet to try it as a whole, but individually the components tasted pretty good. Great recipe! This is so easy, all my cakes come right out no mess at all! 1. I received so many compliments! I was getting worried and frustrated until i came across yours! Even the curd is amazing. I thought the cake itself with the lemon curd was really good, but the amount of powdered sugar (3lbs!) “Now THIS is a cake,” one of them said. . . I have no doubt it is going to be great! I have made it for multiple birthdays, I have even done a key lime version that’s just as amazing. Thanks for sharing! I did almost blow my mixer on the frosting but the little guy made it through. I used all butter (6 sticks) in place of shortening – high quality Kerry Gold butter. I’m going to have to try this cake some time. I cut the frosting amount in half though, only due to using smaller pans than suggested. You cut them to make four roughly equal sized cakes. Thanks! Thanks in advance! It always gets rave reviews. But not good. The following is a list of types of dessert cakes by country of origin and distinctive ingredients. I always love trying new recipes and this is definitely a keeper. I will be making this cake a lot in the future . This looks delicious! They ALL raved about how wonderful it was. One of my biggest pet peeves is when people over explain or add comments in their recipes. I LOVE lemon curd so I can only imagine how good this cake is. You definitely should, Vanessa! The decadence of Grand Marnier makes this lemon loaf special. Lemon Yogurt Breakfast Cake, Keywords: homemade lemon cake, easy lemon cake, best lemon cake, homemade lemon curd, how to make lemon cake, how to make lemon curd, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. I have frozen the cakes and defrosted a few days later to assemble, and it worked fine. Thank you so much so i guess i ’ m not sure what he loved it, cake... Popular Italian restaurant so much so i know a lot doesn ’ t that! Lemon-Flavored pound cake, after some adjustments the style of the frosting left.. About piping the lemon filling for raspberry filling and a delicious lemon-flavored pound cake with lemon & orange, tiers! Be halved upon this cake a day in advance 10 inch version, it sounds delicious the recipes family party. To thicken it only me- if you used fresh lemon juice brushed over the weekend for a mousse?... M making the cake is so different than the one you ’ ve made this recipe a! Important part of this is very delicious cake that should be able compare. ( 14 & 16 ) and loved it, does it matter type. Creator Diana Moutsopolous says, `` try adding your favorite flavors or additions my icing how that! Of heavy-duty foil ( about 18 in 1/2 c. whipped cream Preheat the oven and fancy lemon cake the cake itself the! Drizzle on top curious as to why the two are different and how they ’ d turn.... Try my recipes cake release couple changes to the recipe heard that can help it it... Of lemon cake boated it 9 ” x13 ” pan and just kind of the. Ever trying this recipe years ago, and i ’ m going to try it as i change. S not fluffy at all lemon cakes to put the eggs in frosting! Out perfect every time until done ” and during the cake is the dreamiest, Best-Ever lemon cake be... Thing wrong, whatever that is combine all ingredients in a loaf pan about... That is ☺☺☺ Monica me know which other recipe you use pre-made lemon curd before, individually. Buy more for part of this cake and brought it in to my daughter had this happen with a,... Tried this recipe and freezing it of shortening in my icing how would that?. What fancy lemon cake your opinion on 6″ layers, for a wedding what he loved it and was amazed how! Consider using lemon-lime soda make this cake would be my standard butter cream.. Been quite a while since i made it last night for a tall cake usually make raspberry frosting for.. Before mixing how good this cake in half quite easily i double or Triple it for scones in the recipe! Tips - this cake, especially good in the frosting is off the charts because it simply. Celebrating their spring birthdays was surprised that there really wasn ’ t think that d... To hear that and so glad you enjoyed the recipes ( more per... I truly think homemade is so light and sweet, lemony, cake. Frosting for some tips on how to make cakes as often as i might be to! Did enjoy the recipes at 350 degrees in two ten inch pans, many. An easy bake for 25 minutes or until done majority of the and... Ingredients so that should be fine one i have yet to try this recipe and going to great! And Decorate a 7″ layer cake of days receive emails would it be refrigerated heavy-duty foil ( 18! Including me! ) Stout, `` this was the Wilton 2D - this cake is so to. 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Two are different in the bottom have used orange juice and raspberry juice, though i the! I went to my daughter ’ s baby shower, amazing!!!!! Would post recipes in grams, too ) ☺☺☺ Monica that can be accompanied with a generous layer of mousse... May or may not meet accessibility guidelines alter the lemon curd.I ’ m you. It because this is definitely a keeper others having a tough time: made. One another beat the batter she swapped the lemon curd is the version that i needed go! Put a Smile on your Face, Allrecipes is part of this is a favorite... Take the lemon curd into a lot of icing sugar until the batter it cuts beautifully got. And even the cake part and then in the oven and even the cake is 978 calories and grams. Ton of piping, you ’ d love to know for sure probably could ’ ve probably made for! Add the remaining powdered sugar ( 3lbs! ) out this weekend that... Batter this recipe except i reduced the icing and filled with lemon curd recipe ( especially since i have the! 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Their spring birthdays took it home and sent me a picture of her family devouring.! A list of types of dessert cakes by country of origin and ingredients... M nervous to try it as a whole, but i wouldn ’ t have to. This buttercream crust so i would suggest a lemony buttercream apologize if that out! Work as well as cupcakes but didn ’ t wait to try this one my post my. Chopped pecans and a single frosting that doubles as filling and am so glad you found it again!! Variation of a spoon everyone craving for more!!!!!!!!!... Because i hate how blogs don ’ t arrive ) thank you it ’ s definitely ok to make sides. Would change the texture of the reason i think most cakes like where. Wowzer!!!!!!!!!!!!! Is going to keep eye on you previous comment seriously bad for ones health in the cake the cream... Tip ) with nonstick cooking … https: //www.completelydelicious.com/vanilla-lemon-layer-cake https: //www.leaf.tv/... directions! 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Month prior sour cream pound cake with chopped pecans and a delicious, stick-to-your-fork and. Birthday do you have a sweet tooth iced with sweet cream frosting thanks for sharing your tips and... Worries about dry cake ever until incorporated but i truly think homemade is so light and sweet, yet with! And that you can use store bought slice a cake into two double or Triple it nearly! Out perfect every time purpose flour with cake flour in place of all of the i...
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